Kant's Critique of Judgement · Immanuel Kant
FOURTH MOMENT
OF THE JUDGEMENT OF TASTE, ACCORDING TO THE MODALITY OF THE SATISFACTION IN THE OBJECT § 18. _What the modality in a judgement of taste is_ I can say of every representation that it is at least _possible_ that (as a cognition) it should be bound up with a pleasure. Of a representation that I call _pleasant_ I say that it _actually_ excites pleasure in me. But the _beautiful_ we think as having a _necessary_ reference to satisfaction. Now this necessity is of a peculiar kind. It is not a theoretical objective necessity; in which case it would be cognised _a priori_ that every one _will feel_ this satisfaction in the object called beautiful by me. It is not a practical necessity; in which case, by concepts of a pure rational will serving as a rule for freely acting beings, the satisfaction is the necessary result of an objective law and only indicates that we absolutely (without any further design) ought to act in a certain way. But the necessity which is thought in an aesthetical judgement can only be called _exemplary_; _i.e._ a necessity of the assent of _all_ to a judgement which is regarded as the example of a universal rule that we cannot state. Since an aesthetical judgement is not an objective cognitive judgement, this necessity cannot be derived from definite concepts, and is therefore not apodictic. Still less can it be inferred from the universality of experience (of a complete agreement of judgements as to the beauty of a certain object). For not only would experience hardly furnish sufficiently numerous vouchers for this; but also, on empirical judgements we can base no concept of the necessity of these judgements.
Hence it is only under the presupposition that there is a common sense (by which we do not understand an external sense, but the effect resulting from the free play of our cognitive powers)--it is only under this presupposition, I say, that the judgement of taste can be laid down. § 21. _Have we ground for presupposing a common sense?_ Cognitions and judgements must, along with the conviction that accompanies them, admit of universal communicability; for otherwise there would be no harmony between them and the Object, and they would be collectively a mere subjective play of the representative powers, exactly as scepticism would have it. But if cognitions are to admit of communicability, so must also the state of mind,--_i.e._ the accordance of the cognitive powers with a cognition generally, and that proportion of them which is suitable for a representation (by which an object is given to us) in order that a cognition may be made out of it--admit of universal communicability. For without this as the subjective condition of cognition, knowledge as an effect could not arise. This actually always takes place when a given object by means of Sense excites the Imagination to collect the manifold, and the Imagination in its turn excites the Understanding to bring about a unity of this collective process in concepts. But this accordance of the cognitive powers has a different proportion according to the variety of the Objects which are given. However, it must be such that this internal relation, by which one mental faculty is excited by another, shall be generally the most beneficial for both faculties in respect of cognition (of given objects); and this accordance can only be determined by feeling (not according to concepts). Since now this accordance itself must admit of universal communicability, and consequently also our feeling of it (in a given representation), and since the universal communicability of a feeling presupposes a common sense, we have grounds for assuming this latter. And this common sense is assumed without relying on psychological observations, but simply as the necessary condition of the universal communicability of our knowledge, which is presupposed in every Logic and in every principle of knowledge that is not sceptical.
This indeterminate norm of a common sense is actually presupposed by us; as is shown by our claim to lay down judgements of taste. Whether there is in fact such a common sense, as a constitutive principle of the possibility of experience, or whether a yet higher principle of Reason makes it only into a regulative principle for producing in us a common sense for higher purposes: whether therefore Taste is an original and natural faculty, or only the Idea of an artificial one yet to be acquired, so that a judgement of taste with its assumption of a universal assent in fact, is only a requirement of Reason for producing such harmony of sentiment; whether the “ought,” _i.e._ the objective necessity of the confluence of the feeling of any one man with that of every other, only signifies the possibility of arriving at this accord, and the judgement of taste only affords an example of the application of this principle: these questions we have neither the wish nor the power to investigate as yet; we have now only to resolve the faculty of taste into its elements in order to unite them at last in the Idea of a common sense. EXPLANATION OF THE BEAUTIFUL RESULTING FROM THE FOURTH MOMENT The _beautiful_ is that which without any concept is cognised as the object of a _necessary_ satisfaction.
GENERAL REMARK ON THE FIRST SECTION OF THE ANALYTIC If we seek the result of the preceding analysis we find that everything runs up into this concept of Taste, that it is a faculty for judging an object in reference to the Imagination’s _free conformity to law_. Now if in the judgement of taste the Imagination must be considered in its freedom, it is in the first place not regarded as reproductive, as it is subject to the laws of association, but as productive and spontaneous (as the author of arbitrary forms of possible intuition). And although in the apprehension of a given object of sense it is tied to a definite form of this Object, and so far has no free play (such as that of poetry) yet it may readily be conceived that the object can furnish it with such a form containing a collection of the manifold, as the Imagination itself, if it were left free, would project in accordance with the _conformity to law of the Understanding_ in general. But that the _imaginative power_ should be _free_ and yet _of itself conformed to law_, _i.e._ bringing autonomy with it, is a contradiction. The Understanding alone gives the law. If, however, the Imagination is compelled to proceed according to a definite law, its product in respect of form is determined by concepts as to what it ought to be. But then, as is above shown, the satisfaction is not that in the Beautiful, but in the Good (in perfection, at any rate in mere formal perfection); and the judgement is not a judgement of taste. Hence it is a conformity to law without a law; and a subjective agreement of the Imagination and Understanding,--without such an objective agreement as there is when the representation is referred to a definite concept of an object,--can subsist along with the free conformity to law of the Understanding (which is also called purposiveness without purpose) and with the peculiar feature of a judgement of taste.
Now geometrically regular figures, such as a circle, a square, a cube, etc., are commonly adduced by critics of taste as the simplest and most indisputable examples of beauty; and yet they are called regular, because we can only represent them by regarding them as mere presentations of a definite concept which prescribes the rule for the figure (according to which alone it is possible). One of these two must be wrong, either that judgement of the critic which ascribes beauty to the said figures, or ours, which regards purposiveness apart from a concept as requisite for beauty. Hardly any one will say that a man must have taste in order that he should find more satisfaction in a circle than in a scrawled outline, in an equilateral and equiangular quadrilateral than in one which is oblique, irregular, and as it were deformed, for this belongs to the ordinary Understanding and is not Taste at all. Where, _e.g._ our design is to judge of the size of an area, or to make intelligible the relation of the parts of it, when divided, to one another and to the whole, then regular figures and those of the simplest kind are needed, and the satisfaction does not rest immediately on the aspect of the figure, but on its availability for all kinds of possible designs. A room whose walls form oblique angles, or a parterre of this kind, even every violation of symmetry in the figure of animals (_e.g._ being one-eyed), of buildings, or of flower beds, displeases, because it contradicts the purpose of the thing, not only practically in respect of a definite use of it, but also when we pass judgement on it as regards any possible design. This is not the case in the judgement of taste, which when pure combines satisfaction or dissatisfaction,--without any reference to its use or to a purpose,--with the mere _consideration_ of the object.
The regularity which leads to the concept of an object is indeed the indispensable condition (_conditio sine qua non_) for grasping the object in a single representation and determining the manifold in its form. This determination is a purpose in respect of cognition, and in reference to this it is always bound up with satisfaction (which accompanies the execution of every, even problematical, design). There is here, however, merely the approval of the solution satisfying a problem, and not a free and indefinite purposive entertainment of the mental powers with what we call beautiful, where the Understanding is at the service of Imagination and not _vice versa_. In a thing that is only possible by means of design,--a building, or even an animal,--the regularity consisting in symmetry must express the unity of the intuition that accompanies the concept of purpose, and this regularity belongs to cognition. But where only a free play of the representative powers (under the condition, however, that the Understanding is to suffer no shock thereby) is to be kept up, in pleasure gardens, room decorations, all kinds of tasteful furniture, etc., regularity that shows constraint is avoided as much as possible. Thus in the English taste in gardens, or in bizarre taste in furniture, the freedom of the Imagination is pushed almost near to the grotesque, and in this separation from every constraint of rule we have the case, where taste can display its greatest perfection in the enterprises of the Imagination.
All stiff regularity (such as approximates to mathematical regularity) has something in it repugnant to taste; for our entertainment in the contemplation of it lasts for no length of time, but it rather, in so far as it has not expressly in view cognition or a definite practical purpose, produces weariness. On the other hand that with which Imagination can play in an unstudied and purposive manner is always new to us, and one does not get tired of looking at it. _Marsden_ in his description of Sumatra makes the remark that the free beauties of nature surround the spectator everywhere and thus lose their attraction for him.[41] On the other hand a pepper-garden, where the stakes on which this plant twines itself form parallel rows, had much attractiveness for him, if he met with it in the middle of a forest. And hence he infers that wild beauty, apparently irregular, only pleases as a variation from the regular beauty of which one has seen enough. But he need only have made the experiment of spending one day in a pepper-garden, to have been convinced that, once the Understanding, by the aid of this regularity, has put itself in accord with the order that it always needs, the object will not entertain for long,--nay rather it will impose a burdensome constraint upon the Imagination. On the other hand, nature, which there is prodigal in its variety even to luxuriance, that is subjected to no constraint of artificial rules, can supply constant food for taste.--Even the song of birds, which we can bring under no musical rule, seems to have more freedom, and therefore more for taste, than a song of a human being which is produced in accordance with all the rules of music; for we very much sooner weary of the latter, if it is repeated often and at length. Here, however, we probably confuse our participation in the mirth of a little creature that we love, with the beauty of its song; for if this were exactly imitated by man (as sometimes the notes of the nightingale are)[42] it would seem to our ear quite devoid of taste.
Again, beautiful objects are to be distinguished from beautiful views of objects (which often on account of their distance cannot be clearly recognised). In the latter case taste appears not so much in what the Imagination _apprehends_ in this field, as in the impulse it thus gets to _fiction_, _i.e._ in the peculiar fancies with which the mind entertains itself, whilst it is continually being aroused by the variety which strikes the eye. An illustration is afforded, _e.g._ by the sight of the changing shapes of a fire on the hearth or of a rippling brook; neither of these has beauty, but they bring with them a charm for the Imagination, because they entertain it in free play.
Ideas discussed in this chapter
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